• Midnight Storm proves best in the Seabiscuit on the Del Mar turf.Posted 8 hours ago
  • Effinex is a game winner of the Grade 1 Clark Handicap.Posted 11 hours ago
  • Can't touch Almasty in the Commonwealth Turf Stakes.Posted 12 hours ago
  • Taris shows her class in the Go For Wand.Posted 14 hours ago
  • The Pizza Man dominates the Hollywood Turf Cup.Posted 1 day ago
  • Heart to Heart runs away with the River City on the Churchill Downs turf.Posted 1 day ago
  • Green Gratto holds off a brigade to win the Fall Highweight at 24-1.Posted 1 day ago
  • It's all Favorite Tale in the Fabulous Strike.Posted 2 days ago
  • Lavender Chrissie romps past Calamity Kate in the Zia Park Oaks.Posted 2 days ago
  • Mobile Bay wins the Zia Park Derby, while International Star fades to fourth.Posted 2 days ago

Farmer's Market at Belmont Park to Open Saturday

Belmont Park
Beginning Saturday, 16 local purveyors of certified organic vegetables and greens, poultry, eggs, bakery items, pickles, and fresh fish and shellfish will be offering their goods at a new weekly Farmer’s Market at Belmont Park.


Located in the east end of the grandstand on the ground floor, the Belmont Farmer’s Market will be open from 11 a.m. to 4 p.m. every Saturday except Belmont Stakes Day, June 8, through July 13. When racing returns to Belmont Park in September at the conclusion of the summer meet at Saratoga Race Course, the Farmer’s Market will be open on Saturdays and Sunday through October.


Among the regional vendors are Finks Country Farm of Manorville (fruits and vegetables), Carucci Greenhouses of Mattituck (spring plants, corn, tomatoes), Hormans Best Pickles of Glen Cove, PDR Seafood of Blue Point, Blue Duck Bakery of Southold, Millport Dairy of Lancaster, Pa., and Monty’s Bread of Bensonhurst.


Also participating will be Three Castles Gardens (herbs, vegetables, salad greens), Beth’s Farm Kitchen (fruit preserves and chutneys), Nature’s Way Honey, Kalypso Yogurt, Chef Deb (gluten-free goods), Sea Gal Bakery (fresh fruit tarts), Sassy Candles, Spinella’s Sauces, and The Three Nuts (natural nut butters).


The Farmer’s Market accepts SNAP/EBT benefits, Debit & Credit Cards, WIC and Senior Checks from the NY State Famer’s Market Nutrition Programs.




comments powered by Disqus

Top Stories